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Organic Beef Rib Steak €/kg 26.00

Organic Beef Rib Steak - €/kg 26.00

Regular price €15,99
Regular price €0,00 Sale price €15,99
Sale Sold out
Taxes included. Shipping €20, free over €150.
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  • Refrigerated shipping anywhere in Italy: €20, free over €150
  • Delivery in 2–6 working days
  • Minimum order €50 for home delivery, or free pickup at Fattoria Bonaria

It's the queen of grills! Cut from the loin of our organic cattle, we recommend cooking it over a high flame on a very hot grill, leaving it on the heat for a few - or rather, very few - minutes per side. Nothing else is needed, just a pinch of salt at the end of cooking and a drizzle of raw oil, for a steak or a tagliata that will be remembered.

DATA SHEET

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  • Spedizione refrigerata fino a casa

    Tutti i prodotti Savigni arrivano a casa vostra con corriere refrigerato, fino al domicilio.

  • Confezioni pensate per conservare

    Le nostre confezioni, anche sottovuoto, garantiscono una perfetta conservazione: tenetele in frigo e rispettate la data di scadenza. Il sottovuoto scurisce un po' la carne: aprite la busta e in pochi minuti torna del suo colore naturale.

  • Il peso è il minimo garantito

    Come ogni buon macellaio ci capita di abbondare un po', ma qui non possiamo chiedervi «che faccio, lascio?». Lasciamo, senza pensarci: la bontà è forte e non è mai abbastanza!

Allergie o intolleranze? Trovate tutte le informazioni nella scheda tecnica del prodotto.

FAQs - Frequently Asked Questions

How does shipping work?

Spediamo con corriere refrigerato fino al domicilio, in tutta Italia.

Costo: 20 €, gratuita per ordini sopra i 150 €.
Ordine minimo: 50 € per la consegna a domicilio. Sotto i 50 € puoi scegliere il ritiro gratuito in Fattoria Bonaria.
Tempi: 2–6 giorni lavorativi.

I prezzi dei prodotti sono comprensivi di tutte le tasse e imposte. Tutti i prezzi sono espressi in euro.

How long can meat be stored?

Our packages, including vacuum-packed ones, are designed to guarantee perfect preservation. Once home you can choose to consume the products whenever you prefer, the important thing is to keep them refrigerated and respect the expiry date. Vacuum packing allows us to guarantee the high quality of our products, but we know that the absence of oxygen darkens the meat a little: just open the bag and wait a few minutes, the product will return to its natural colour. In case of particular allergies or intolerances, we advise you to check the product technical data sheet to have all the necessary information.

Are the products gluten-free?

Not all products are gluten-free

Are the products lactose free?

Not all Savigni products are lactose-free.

THE CERTIFICATIONS

Certifications: Stamp IT 9-3467/L IT R152E CE ANAS (National Association of Pig Breeders) – Export Japan (Ministry of Health) – BioAgriCert (Certification Body / Biological Control) – INEQ (North East Quality Institute / Body – DOP Cinta Senese Control ) – TUV (German ISO 9001/08 certification body) – Consortium for the protection of Cinta Senese – Consortium for the protection of Finocchiona PGI – PGI Finocchiona (INeQ certification body) – PGI Vitellone Bianco Central Apennino “Chianina breed” (3A-PTA certification body)