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La grigliata ha una nuova protagonista: L’Etrusca

The barbecue has a new protagonist: L'Etrusca

The Etruscan is the very tasty and tasty back cut of our Sambucan pigs . Etrusca dei Savigni is characterized by a unique softness, given by patient processing carried out...

The barbecue has a new protagonist: L'Etrusca

The Etruscan is the very tasty and tasty back cut of our Sambucan pigs . Etrusca dei Savigni is characterized by a unique softness, given by patient processing carried out...

Come realizzare una Grigliata perfetta!

How to make a perfect grill!

We know it well, summer means colours, smells and flavours... of GRILLING ! With the arrival of the summer, our desire to spend time (al fresco) with our loved ones...

How to make a perfect grill!

We know it well, summer means colours, smells and flavours... of GRILLING ! With the arrival of the summer, our desire to spend time (al fresco) with our loved ones...